Torta de nata

Torta de nata is a traditional Colombian cuisine dessert. It is a cake made with natas, a type of cooked milk, which gives the cake a thick and creamy texture. It can be topped with various fruit toppings or creams.

See also

• Pastel de nata - A different dessert with a similar name
• Tres leches cake - Another dairy-soaked cake

References

1. Pastel de nata
2. List of desserts
3. Nata de coco
4. List of custard desserts
5. Torta de Azeitão
6. Nata de piña
7. Torta caprese
8. Mamón
9. Colombian cuisine
10. Colombia
11. Colombian Americans
12. Bolo de bolacha
13. Bolinhos de bacalhau
14. Pão de Ló
15. Bifana
16. Carne de vinha d'alhos
17. List of Portuguese dishes
18. Bolo de mel
19. List of Spanish cheeses
20. Bacalhau